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Vanilla-flavoured Cake Cream

What would baking be without frosting or toppings? Probably not quite as delicious and enchanting, as every decorated bake is a feast for the eye as well as the palate.

Whether it’s buttercream, ganache, meringue or cream cheese – everyone has their favourite flavour and frosting recipe for their cupcakes and pies. But have you ever yearned for a topping that’s quick to prepare, tastes sweet and has a perfect, firm consistency? Then our cake cream is perfect for you!

Our vanilla-flavoured cake cream is ready to use. The sweet cream can be used to fill and decorate pies and spray on cupcakes. The light blue colour of the cream will also make your bake look great.

Preparation

  1. The cake cream can be used straight from the cup. It is used to fill and decorate pies, cupcakes, muffins and cookies.
  2. The cream can be spread onto your bake directly or using a piping bag.
  3. To create a creamy and light consistency, the cake cream can be beaten quickly with a hand mixer (whisk).
  4. 400 g cake cream is enough to decorate 12 muffins or cupcakes or to spread over a 26 cm diameter tart.

Ingredients

sugar, glucose syrup, vegetable fats and oils (palm, rapeseed, coconut), water, lactose, emulsifiers (E 471, lecithins), skimmed-milk powder, starch, acid citric acid, preservative potassium sorbate, natural flavouring, bourbon vanilla extract, colours (titanium dioxide, brillant blue FCF, carmines).

Nutrition

The prepared product contains:

  100g
Energy (kJ)1854 kJ
Energy (kcal)442 kcal
Fat21 g
of which saturates13 g
Carbohydrate63 g
of which sugar52 g
Protein0.6 g
Salt0.03 g

* Reference for an average adult (8400 kJ / 2000 kcal).

Allergens

Information for persons with allergies and/or intolerances

This product contains the following allergenic ingredients according to the law:

  • Milk

Due to our wide range of products, different articles are produced on the production lines, so that traces of certain allergens cannot be completely avoided despite careful processing:

May contain traces of gluten, egg and nuts.

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Vanilla-flavoured Cake Cream